餡子[anko] red bean paste
葛餡[kuzuan] kudzu sauce
餡蜜[anmitsu] syrup-covered anko (bean jam) and fruit
餡かけ[ankake] thick starchy sauce made of kuzu or katakuriko flour
餡パン[anpan] bread roll filled with anko

餡饅[anman] bun with anko filling
小倉餡[oguraan] sweet adzuki bean paste made of a mixture of mashed and whole beans
餡餅[anmochi] mochi rice cake with red bean jam filling
こし餡[koshian] strained bean paste

肉饅[nikuman] manju (steamed bun) with meat filling
肉饅頭[nikumanjuu] manju (steamed bun) with meat filling
饅頭[manjuu] manjuu
土饅頭[domanjuu] burial mound
葛饅頭[kuzumanjuu] ball of bean paste covered with a kudzu starch glaze

豚饅[butaman] steamed bun with minced pork filling
餡饅[anman] bun with anko filling
船饅頭[funamanjuu] low-grade prostitute
中華饅頭[chuukamanjuu] Chinese manjuu
おしくら饅頭[oshikuramanjuu] children's game in which three or more stand back-to-back in a circle and jostle