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青 梗菜

  1. Words

Definition of 青梗菜

チンゲンさい(chingensai) · ちんげんさい(chingensai) · チンゲンサイ(chingensai) 【 チンゲン菜 ·青梗菜 】

菜青梗 Kanji

  1. (n) qinggengcai (spinach-like green vegetable originating in China); pak choi; bok choi; bok choy
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