Meaning of 漬 in Japanese | RomajiDesu Japanese dictionary

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Words related to 漬

いちやづけ(ichiyazuke) 【一夜漬け ·一夜漬 ·一夜づけ】

一夜漬 Kanji

(n, vs) last-minute cramming; overnight cramming
来週から中間テストだ。一夜漬けじゃ、太刀打ちできない問題ばかりだぞ。今日から始めろよ。
Midterm exams start next week. Just cramming the night before won't get you ready. There'll be a lot of tough questions. You should start studying today.
(n) (vegetables) salted just overnight

ひたる(hitaru) 【浸る ·漬る】

浸漬 Kanji

(v5r, vi) to be soaked in; to be flooded; to be submerged
to be immersed in (joy, memories, alcohol, etc.); to give oneself over to

しんし(shinshi) · しんせき(shinseki) 【浸漬】

浸漬 Kanji

(n, vs) dipping; soaking; immersing

すづけ(suzuke) 【酢漬け ·酢漬】

酢漬 Kanji

(n) pickling; pickles

つかる(tsukaru) 【浸かる ·漬かる】

浸漬 Kanji

(v5r, vi) to be pickled; to be well seasoned
to be submerged; to be soaked
少女はひざまで水につかった。
The girl stood up to her knees in the water.
to be totally immersed (in a condition, e.g. laziness)

つける(tsukeru) 【漬ける ·浸ける】

漬浸 Kanji

(v1, vt) to soak; to seep; to dip in
彼はスプーンをスープの中につけた。
He dipped his spoon into the soup.
to pickle

つけこむ(tsukekomu) 【漬け込む ·漬込む】

漬込 Kanji

(v5m, vt) to pickle thoroughly; to pickle a large amount

つけもの(tsukemono) 【漬物 ·漬け物】

漬物 Kanji

(n) tsukemono; Japanese pickled vegetables

つけものいし(tsukemonoishi) 【漬物石 ·漬け物石】

漬物石 Kanji

(n) weight stone (placed on pickles)

ならづけ(narazuke) 【奈良漬 ·奈良漬け】

奈良漬 Kanji

(n) vegetables pickled in sake lees

こおりづけ(koorizuke) 【氷漬け】

氷漬 Kanji

(n) putting down in ice

Sentences containing 漬

来週らいしゅうから中間テストだ。一夜漬けいちやづけじゃ、太刀打ちたちうちできない問題もんだいばかりだぞ。今日から始めろよ。

Midterm exams start next week. Just cramming the night before won't get you ready. There'll be a lot of tough questions. You should start studying today.

彼かれはとにかくコンピューター漬けづけだからね。

He eats, breathes and sleeps computers.

塩漬けしおづけキャベツを細かく切るきる。

Chop the pickled cabbage finely.

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Words related to 漬

Sentences containing 漬