夏蜜柑[natsumikan] Chinese citron (Citrus natsudaidai)
蜂蜜[hachimitsu] honey
蜜接[missetsu] related
蜜柑[mikan] mandarin orange (esp. the satsuma mandarin, Citrus unshiu)
蜜柑畑[mikanbatake] mandarin plantation

蜜蜂[mitsubachi] honeybee
蜂蜜入り[hachimitsuiri] containing honey
波羅蜜[haramitsu] paaramitaa
糖蜜[toumitsu] molasses

餡子[anko] red bean paste
葛餡[kuzuan] kudzu sauce
餡蜜[anmitsu] syrup-covered anko (bean jam) and fruit
餡かけ[ankake] thick starchy sauce made of kuzu or katakuriko flour
餡パン[anpan] bread roll filled with anko

餡饅[anman] bun with anko filling
小倉餡[oguraan] sweet adzuki bean paste made of a mixture of mashed and whole beans
餡餅[anmochi] mochi rice cake with red bean jam filling
こし餡[koshian] strained bean paste