暗赤色[ansekishoku] dark red
遠赤外[ensekigai] far infrared
真赤[makka] bright red
赤い[akai] red
赤鱝[akaei] red stingray (Dasyatis akajei)

赤ちゃん[akachan] baby
赤らむ[akaramu] to become red
赤らめる[akarameru] to blush
赤ら顔[akaragao] red faced
赤ん坊[akanbou] baby

天魚[amago] land-locked variety of red-spotted masu trout (Oncorhynchus masou ishikawae)
海鷂魚[ei] ray (fish)
斉魚[etsu] Japanese grenadier anchovy (Coilia nasus)
旗魚[kajiki] marlin
鶏魚[isagi] chicken grunt (species of fish, Parapristipoma trilineatum)

杜父魚[tofugyo] sculpin (any fish of family Cottidae, inc. the bullheads and the miller's-thumb)
堅魚[katsuo] skipjack tuna
魚網[gyomou] fishing net
魚屋[sakanaya] fish market
魚貝[gyokai] marine products

黄鯛[kidai] yellowback sea bream (Dentex tumifrons)
金眼鯛[kinmedai] splendid alfonsino (Beryx splendens)
真鯛[madai] tai (species of red Pacific sea bream, Pagrus major)
鯛焼[taiyaki] fish-shaped pancake filled with bean jam
鯛飯[taimeshi] rice with minced sea bream (tai)

石鯛[ishidai] striped beakfish (Oplegnathus fasciatus)
黒鯛[kurodai] black porgy (Acanthopagrus schlegeli)
甘鯛[amadai] tilefish (Branchiostegus spp.)
海老で鯛を釣る[ebidetaiwotsuru] to throw in a shrimp and pull out a whale