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Search Kanji for 愚人/meaning-of-醤蝦

person

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ジン·ニン
ひと·-り·-と
Popularity rank: 5 Pinyin: rén Korean: in Hán-Việt: nhân
Stroke counts: 2 Grade level: 1 JLPT level: 4 Skip code: 4-2-4

Examples

彼の人[anohito] he
殆どの人[hotondonohito] most people
アメリカ人[amerikajin] American person
クローン人間[kuroonningen] (human) clone
シゾイド人間[shizoidoningen] schizoid person
ドイツ人[doitsujin] German person
ベトナム人[betonamujin] Vietnamese (person)
ペルシア人[perushiajin] Persian person
ユダヤ人[yudayajin] Jew
愛人[aijin] lover
foolish; folly; absurdity; stupid

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おろ.か
Popularity rank: 1551 Pinyin: Korean: u Hán-Việt: ngu
Stroke counts: 13 Grade level: 8 JLPT level: 1 Skip code: 2-8-4

Examples

愚図愚図[guzuguzu] slowly
闇愚[angu] imbecility
愚か[oroka] foolish
愚かしい[orokashii] foolish
愚挙[gukyo] foolish undertaking
愚行[gukou] folly
愚妻[gusai] wife
愚人[gujin] fool
愚生[gusei] (primarily used in letters, etc.) I
愚癡[guchi] idle complaint
shrimp; prawn; lobster

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·
えび
Popularity rank: 2501 Pinyin: xiā, há Korean: ha Hán-Việt:
Stroke counts: 15 Grade level: 9 Skip code: 1-6-9

Examples

蝦夷[ezo] peoples formerly of northern Japan with distinct language and culture (i.e. the Ainu)
青竜蝦[shako] mantis shrimp (any marine crustacean of order Stomatopoda, esp. the species Oratosquilla oratoria)
車蝦[kurumaebi] kuruma prawn (Marsupenaeus japonicus)
蝦蟆[hikigaeru] toad (esp. the Japanese toad, Bufo japonicus)
蝦虎魚[haze] goby (fish)
竜蝦[iseebi] spiny lobster (esp. Japanese spiny lobster, Panulirus japonicus)
蝦夷松[ezomatsu] Yezo spruce (Picea jezoensis)
蝦夷菊[ezogiku] Chinese aster
蝦腰[ebigoshi] bent (with age)
a kind of miso

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ショウ
ひしお
Popularity rank: 2485 Pinyin: jiàng Korean: jang Hán-Việt:
Stroke counts: 17 Skip code: 2-10-7

Examples

醤油[shouyu] soy sauce
生醤油[kijouyu] pure soy sauce
醤蝦[ami] opossum shrimp (Mysida spp.)
沖醤蝦[okiami] krill
醤油顔[shouyugao] someone with a slender chin
豆瓣醤[toobanjan] broad bean chili paste (Chinese seasoning)
ポン酢醤油[ponzushouyu] ponzu (Japanese sauce made primarily of soy sauce and citrus juice)
魚醤[gyoshou] fish sauce (made from fermented salted fish)
魚醤油[uoshouyu] fish sauce (made from fermented salted fish)
たまり醤油[tamarijouyu] tamari soy sauce