Japanese DictionaryWords related to 蕎
- (n) soba with egg
- (n) ambulatory evening vendor of noodles (or the noodles themselves)
- (n) ambulatory evening vendor of noodles (or the noodles themselves)
- (n) buckwheat flour
そばはそば粉から、うどんやきしめんは普通の小麦粉からできてるの。
Soba is made of buckwheat flour, and udon and kishimen are made of plain wheat flour.
