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Definition of 度盛

もり(mori) 盛り ·

盛 Kanji

  1. (n, n-suf, ctr) serving (of food); helping
  2. (n) chilled soba served on a dish (often on a wicker basket or in a shallow steaming basket) with dipping sauce →Related words: 盛り蕎麦
たび(tabi) · たんび(tanbi)

度 Kanji

  1. (n, n-suf, ctr) time (three times, each time, etc.); times

    彼は東京へ来るたび私を訪ねてきた。
    He visited me every time he came up to Tokyo.

(do)

度 Kanji

  1. (n, n-suf) degree (angle, temperature, scale, etc.)
  2. (ctr) counter for occurrences and times
  3. strength (of alcohol)

Words related to 度盛