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Words
Definition of
糯
もち
(
mochi
)
【
糯
】
糯 Kanji
(
n
)
mochi (glutinous rice or other grain, sticky enough to make mochi rice cakes)
→Related words:
粳
Words related to
糯
もちごめ
(
mochigome
)
【
もち米
·
糯米
·
餅米
】
米糯餅 Kanji
(
n
)
glutinous rice
もちあわ
(
mochiawa
)
【
糯粟
】
糯粟 Kanji
(
n
)
glutinous millet (for making mochi and certain types of alcohol)
もちきび
(
mochikibi
)
·
モチキビ
(
mochikibi
)
【
糯黍
·
餅黍
】
糯黍餅 Kanji
(
n
)
glutinous millet; sticky millet
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