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Search Kanji for 飯匙倩

carefully; attentively; profoundly

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セン·セイ
つらつら·うつく.しい
Pinyin: qiàn Korean: cheon, cheong Hán-Việt: thiến, sai
Stroke counts: 10 Skip code: 1-2-8

Examples

飯匙倩[habu] habu (East Asian pit viper of genus Trimeresurus)
本飯匙倩[honhabu] Okinawan habu (Trimeresurus flavoviridis)
台湾飯匙倩[taiwanhabu] Taiwanese habu (Trimeresurus mucrosquamatus)
spoon

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さじ
Pinyin: chí, shi Korean: si Hán-Việt: thi
Stroke counts: 11 Skip code: 3-9-2

Examples

小匙[kosaji] teaspoon
大匙[oosaji] tablespoon
茶匙[chasaji] teaspoon
飯匙倩[habu] habu (East Asian pit viper of genus Trimeresurus)
匙加減[sajikagen] prescription
匙を投げる[sajiwonageru] to give up (something as hopeless)
本飯匙倩[honhabu] Okinawan habu (Trimeresurus flavoviridis)
台湾飯匙倩[taiwanhabu] Taiwanese habu (Trimeresurus mucrosquamatus)
石匙[ishisaji] stone knife (Jomon-period tool, shaped like a rice spoon)
meal; boiled rice

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ハン
めし
Popularity rank: 1046 Pinyin: fàn Korean: ban Hán-Việt: phạn
Stroke counts: 12 Grade level: 4 JLPT level: 3 Skip code: 1-8-4

Examples

一宿一飯[isshukuippan] (being beholden to someone for a favor of) a night's lodging and a meal
一膳飯屋[ichizenmeshiya] quick lunch
一飯[ippan] bowl of rice
五目飯[gomokumeshi] dish of rice, fish and vegetables
御飯[omanma] cooked rice
桜飯[sakurameshi] rice boiled with soy sauce and sake
残飯[zanpan] food scraps
鮨飯[sushimeshi] rice seasoned with vinegar, sugar and salt, used for preparing sushi
炊飯器[suihanki] rice cooker
赤飯[sekihan] red rice (beans and mochi) for auspicious occasions