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Search Kanji for 煎豆炒

broil; parch; roast; fry

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ソウ·ショウ
い.る·いた.める
Popularity rank: 2001 Pinyin: chǎo Korean: cho Hán-Việt: sao
Stroke counts: 8 Skip code: 1-4-4

Examples

炒り付ける[iritsukeru] to parch
炒る[iru] to parch
炒り玉子[iritamago] scrambled eggs
炒り豆腐[iridoufu] boiled and seasoned tofu
炒める[itameru] to cook
炒め物[itamemono] stir-fry
炒子[iriko] small dried sardine
炒飯[chaahan] Chinese-style fried rice
野菜炒め[yasaiitame] stir-fried vegetables
油炒め[aburaitame] vegetables cooked in oil
broil; parch; roast; boil

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セン
せん.じる·い.る·に.る
Popularity rank: 2458 Pinyin: jiān Korean: jeon Hán-Việt: tiên, tiễn
Stroke counts: 13 Grade level: 8 Skip code: 2-3-10

Examples

煎海鼠[iriko] dried sea slug
煎じる[senjiru] to boil
煎じ詰める[senjitsumeru] to boil down
煎じ詰めると[senjitsumeruto] after all
煎じ出す[senjidasu] to extract by broiling
煎じ薬[senjigusuri] (medical) decoction
煎じ立て[senjitate] freshly-drawn (tea)
煎りつく[iritsuku] to be scorched
煎り付ける[iritsukeru] to parch
beans; pea; midget

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トウ·
まめ·まめ-
Popularity rank: 1422 Pinyin: dòu Korean: du Hán-Việt: đậu
Stroke counts: 7 Grade level: 3 JLPT level: 1 Skip code: 2-1-6

Examples

コーヒー豆[koohiimame] coffee bean
いんげん豆[ingenmame] common bean (Phaseolus vulgaris)
烏野豌豆[karasunoendou] vetch
塩豆[shiomame] salted beans
血豆[chimame] blood blister
高野豆腐[kouyatoufu] freeze-dried tofu
黒豆[kuromame] black soy bean
枝豆[edamame] edamame (green soybeans)
煮豆[nimame] cooked beans
小豆[azuki] adzuki beans