お早うございます[ohayougozaimasu] good morning
一刻も早く[ikkokumohayaku] immediately
いち早く[ichihayaku] promptly
口早[kuchibaya] rapid talking
最早[mohaya] already

時期が早い[jikigahayai] before scheduled
時期尚早[jikishousou] premature
時機尚早[jikishousou] before its time
早手[hayate] gale
手早い[tebayai] nimble

江戸前鮓[edomaezushi] Edo-style sushi (usu. nigirizushi)
祭り鮓[matsurizushi] popular type of sushi bento, differing by regions

早鮓[hayazushi] type of sushi with vinegared fish and rice lightly pressed overnight
目張り鮓[meharizushi] rice ball wrapped in pickled leaf mustard greens

握鮨[nigirizushi] nigirizushi
稲荷鮨[inarizushi] sushi wrapped in fried tofu
五目鮨[gomokuzushi] sushi with several ingredients mixed in or sprinkled on top
江戸前鮨[edomaezushi] Edo-style sushi (usu. nigirizushi)
散らし鮨[chirashizushi] sushi rice in a box or bowl with a variety of ingredients sprinkled on top

手巻鮨[temakizushi] hand-rolled sushi, usually cone-shaped
鮨飯[sushimeshi] rice seasoned with vinegar, sugar and salt, used for preparing sushi
鮨詰[sushizume] jam-packed
巻き鮨[makizushi] makizushi