お冷[ohiya] cold (drinking) water
花冷え[hanabie] chilly spring weather
寒冷[kanrei] cold
興冷め[kyouzame] kill-joy
空冷[kuurei] air cooling

空冷式[kuureishiki] air-cooled
水冷式[suireishiki] water-cooled
頭を冷やす[atamawohiyasu] to cool down one's anger
保冷[horei] keep cool

援助凍結[enjotouketsu] suspension of aid
解凍[kaitou] thaw
凍える[kogoeru] to freeze
凍え死に[kogoejini] death from cold
凍えつく[kogoetsuku] to freeze to

凍てる[iteru] to freeze
凍てつく[itetsuku] to freeze
凍みる[shimiru] to freeze
凍みつく[shimitsuku] to freeze to
凍らす[koorasu] to freeze

天魚[amago] land-locked variety of red-spotted masu trout (Oncorhynchus masou ishikawae)
海鷂魚[ei] ray (fish)
斉魚[etsu] Japanese grenadier anchovy (Coilia nasus)
旗魚[kajiki] marlin
鶏魚[isagi] chicken grunt (species of fish, Parapristipoma trilineatum)

杜父魚[tofugyo] sculpin (any fish of family Cottidae, inc. the bullheads and the miller's-thumb)
堅魚[katsuo] skipjack tuna
魚網[gyomou] fishing net
魚屋[sakanaya] fish market
魚貝[gyokai] marine products