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煎 玉子 卵 炒

  1. Words

Definition of 煎玉子卵炒

いる(iru) 【 煎る ·炒る ·熬る 】

煎炒熬 Kanji

  1. (v5r, vt) to parch; to fry; to fire; to broil; to roast; to boil down (in oil)

    彼はコーヒー豆をいっている。
    He is roasting coffee beans.

たまご(tamago) 【 卵 ·玉子 】

卵玉子 Kanji

  1. (n) eggs; egg; spawn; roe
  2. hen egg
  3. (an expert) in the making
かい(kai) · かいご(kaigo) 【 卵 ·殻 ·稃 】

卵殻稃 Kanji

  1. (n) egg; eggshell
らん(ran) 【 卵 】

卵 Kanji

  1. (n) ovum

    卵を一ダースづつつめなさい。
    Pack eggs in dozens.

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