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粕 取 焼酎

  1. Words

Definition of 粕取焼酎

とる(toru) 【 取る 】

取 Kanji

  1. (v5r, vt) to take; to pick up; to harvest; to earn; to choose

    お皿に取ったものは全部食べなさい。
    You'd better eat everything that's on your plate.

  2. to steal →Related words: 盗る
  3. to eat; to have (a meal) →Related words: 摂る
  4. to remove (one's glasses, etc.)
  5. to compete (in sumo, cards, etc.); to play
しょうちゅう(shouchuu) 【 焼酎 】

焼酎 Kanji

  1. (n) shochu (Japanese liquor similar to vodka)
かす(kasu) · カス(kasu) 【 滓 ·粕 ·糟 】

滓粕糟 Kanji

  1. (n) dregs; sediment; grounds; meal; by-product
  2. lees (esp. sake)
  3. dregs (e.g. of society); scum; dross
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