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巻 寿司 鮨

  1. Words

Definition of 巻寿司鮨

まき(maki) 【 巻 ·巻き 】

巻 Kanji

  1. (n) roll (e.g. of cloth)
  2. winding
  3. volume (of book)
すし(sushi) 【 寿司 ·鮓 ·鮨 】

寿司鮓鮨 Kanji

  1. (n) (food) sushi; anything made with vinegared rice (may also contain vegetables, spices, fish, or other delicacies) →Related words: 巻き寿司

    かなり多くのアメリカ人が寿司を好む。
    Quite a few Americans like sushi.

かん(kan) 【 巻 】

巻 Kanji

  1. (n, ctr) volume (of book); reel (of film)
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