扱い[atsukai] treatment
扱う[atsukau] to handle
扱きおろす[kokiorosu] to denounce
扱く[shigoku] to draw through one's hand
客扱い[kyakuatsukai] hospitality

事務取り扱い[jimutoriatsukai] acting director
取扱方[toriatsukaikata] way of handling
取扱う[toriatsukau] to treat
他人扱い[taninatsukai] treating like a stranger
麦扱き[mugikoki] wheat threshing

麦酒[bakushu] beer
割り麦[warimugi] ground barley
蕎麦[soba] buckwheat (Fagopyrum esculentum)
蕎麦殻[sobagara] buckwheat chaff
月見蕎麦[tsukimisoba] soba with egg

玄麦[genbaku] unpolished wheat or barley
黒麦[kuromugi] rye
小麦[komugi] wheat
小麦色[komugiiro] light (cocoa) brown
小麦粉[komugiko] wheat flour