味醂[mirin] mirin
味醂干し[mirinboshi] fish sliced open, seasoned with mirin, soy sauce, etc. and dried in the sun
醂す[sawasu] to remove the astringent taste from persimmons

本味醂[honmirin] (true) mirin
味醂風調味料[mirinfuuchoumiryou] mirin-style condiment