漉す[kosu] to filter
絹漉し[kinugoshi] filtering or straining through silk cloth
手漉[tesuki] handmade paper
茶漉し[chakoshi] tea strainer
紙漉き[kamisuki] paper making

漉紙[koshigami] filter paper
水漉し[mizukoshi] water filter
漉し器[koshiki] filter
裏漉し[uragoshi] strainer
漉く[suku] to make something (i.e. paper) from wet, pulpy material by spreading it thin and drying it

餡子[anko] red bean paste
葛餡[kuzuan] kudzu sauce
餡蜜[anmitsu] syrup-covered anko (bean jam) and fruit
餡かけ[ankake] thick starchy sauce made of kuzu or katakuriko flour
餡パン[anpan] bread roll filled with anko

餡饅[anman] bun with anko filling
小倉餡[oguraan] sweet adzuki bean paste made of a mixture of mashed and whole beans
餡餅[anmochi] mochi rice cake with red bean jam filling
こし餡[koshian] strained bean paste