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冷 中華

  1. Words

Definition of 冷中華

ちゅうか(chuuka) 【 中華 】

中華 Kanji

  1. (adj-no) Chinese (e.g. food)
れい(rei) 【 冷 】

冷 Kanji

  1. (adj-na, n) cold; cool
  2. (n) cold sake →Related words: 冷酒
ひや(hiya) 【 冷や ·冷 】

冷 Kanji

  1. (n) cold water →Related words: 冷や水
  2. cold sake →Related words: 冷や酒
  3. (pref, adj-no) cold; cool; chilled; unheated
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